Ingredients
1.5 oz WildJune Western Style Gin
3 small chunks of Cucumber
4 leaves of Mint
Sparkling Water
Ice
Recipe
Muddle the Cucumber and Mint. Add WildJune, Ice, and top with Topo Chico (Sparkling Water). Garnish with cucumber, sprig of mint, and squeeze of lime (optional).
Credit
Audrey Torres
