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Texas Highways – This Gin is Made with Native Juniper Berries From the Davis Mountains by Laurel Miller, November 2020

Texas Highways – This Gin is Made with Native Juniper Berries From the Davis Mountains by Laurel Miller, November 2020

by Molly Cummings | Nov 30, 2020 | News

It’s a late October morning in the Davis Mountains of West Texas, and Molly Cummings is atop a scaffold, foraging alligator juniper berries from a wild tree. With her feed bag over her shoulder, she gently grasps the branches, relieving them of their fragrant dusky...
Gin Magazine – Bush-Tucker Trials by Sarah Miller, November 2020

Gin Magazine – Bush-Tucker Trials by Sarah Miller, November 2020

by Molly Cummings | Nov 30, 2020 | News

  Read full Story...
Gin Magazine – A Walk on the Wild Side by Andrew Faulkner, November 2020

Gin Magazine – A Walk on the Wild Side by Andrew Faulkner, November 2020

by Molly Cummings | Nov 30, 2020 | News

  Read full Story...

Recent Posts

  • Back To Classes, Back To Foraging
  • How WildGins is Bottling the Spirit of West Texas – One Juniper Tree at a Time
  • How WildGins is Bottling the Spirit of West Texas—One Juniper Tree at a Time
  • WildGins Takes the Spotlight: Featured in Food & Wine Magazine
  • Craft Spirits July/August 2024 – Foraged Flavors by Ruvani de Silva

Recent Comments

  • Sam on The Alcalde – 40 Acres – How a UT Professor Found the Perfect Juniper Berries for Gin in West Texas – by Pam LeBlanc 2019
  • Wiley on The Alcalde – 40 Acres – How a UT Professor Found the Perfect Juniper Berries for Gin in West Texas – by Pam LeBlanc 2019
  • download pinterest video downloader mod apk on Take A Sip On The Wild Side
  • Euna Ward on Fox 7 Austin – UT professor says her self-made gin may be protecting her from cedar fever by John Krinjak, February 2022
  • Roxy Russia on Austin Chronicle Beverage Issue – Biology Professor Brings Field Expertise to Craft of Botanical Foraging by Veronica Meewes, October 2021

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